{"id":9190,"date":"2024-03-11T13:21:12","date_gmt":"2024-03-11T11:21:12","guid":{"rendered":"https:\/\/equaid.com\/ca\/blog\/2024\/03\/11\/introduccion-a-la-leche-de-yegua-2\/"},"modified":"2024-03-11T13:21:12","modified_gmt":"2024-03-11T11:21:12","slug":"introduccion-a-la-leche-de-yegua","status":"publish","type":"post","link":"https:\/\/equaid.com\/ca\/blog\/2024\/03\/11\/introduccion-a-la-leche-de-yegua\/","title":{"rendered":"Introducci\u00f3n a la leche de yegua"},"content":{"rendered":"\n<h1 class=\"wp-block-heading has-large-font-size\">La <strong>leche de yegua<\/strong><\/h1>\n\n\n\n<p>La <strong>leche de yegua<\/strong> es un alimento natural<\/p>\n\n\n\n<p>Los caballos (o m\u00e1s bien las yeguas) disponen, como todas las hembras de los mam\u00edferos, de gl\u00e1ndulas mamarias que secretan lo que tiene que ser el \u00fanico alimento para sus hijos durante los primeros estadios. Esta es una sustancia acuosa de color blanquecino que contiene agua, prote\u00ednas, grasas y az\u00facares adem\u00e1s de vitaminas, minerales y de otras sustancias nitrogenadas. Una de sus funciones es aportar todos los elementos necesarios para un desarrollo adecuado y r\u00e1pido de la cr\u00eda en cuesti\u00f3n. Adem\u00e1s de proporcionarle la energ\u00eda que necesitar\u00e1 para vivir alerta y activamente.<\/p>\n\n\n\n<p>La<strong> leche de yegua <\/strong>es, en composici\u00f3n qu\u00edmica y particularmente en contenido proteico, de las m\u00e1s parecidas a la leche humana.<em>(Businco et al. 2000)<\/em><\/p>\n\n\n\n<h2 class=\"wp-block-heading has-large-font-size\">Antecedentes hist\u00f3ricos<\/h2>\n\n\n\n<p>Los \u00e9quidos son animales que pr\u00e1cticamente no se han explotado desde el punto de vista del consumo humano. Hay algunos productores de potro, pero normalmente viven en alta monta\u00f1a y tienen posiblemente la mejor alimentaci\u00f3n que se les puede ofrecer. Tambi\u00e9n hay que tener en cuenta que pr\u00e1cticamente no se han medicado, es decir, han estado apartados de los antibi\u00f3ticos y de los productos qu\u00edmicos. Eso ha permitido que su microbiota intestinal no se viese tan alterada como la de otras especies.<\/p>\n\n\n\n<p>Antiguamente los m\u00e9dicos ya hab\u00edan recomendado la <strong>leche de yegua<\/strong>, pero se fue dejando de consumir posiblemente por el coste m\u00e1s elevado de producci\u00f3n.<\/p>\n\n\n\n<p>Seg\u00fan referentes hist\u00f3ricos, la domesticaci\u00f3n del caballo tuvo lugar en Asia central, concretamente al actual Kazakhstan. Outram et al. en un art\u00edculo publicado a la revista Science el 2009 apuntan que la cultura eneol\u00edtica de los Botai es la candidata m\u00e1s firme a ser la primera cultura que domestic\u00f3 el caballo. Adem\u00e1s de pruebas arqueol\u00f3gi cas que demuestran la domesticaci\u00f3n y la monta de los caballos por parte de los Botai, tambi\u00e9n encuentran indicios<\/p>\n\n\n\n<p>En recipientes de cer\u00e1mica del a\u00f1o 3.500 a.C. se detectaron ciertas grasas que s\u00f3lo pueden encontrarse en la leche de yegua. Por todo esto, concluyen que los Botai consum\u00edan leche de yegua y tal vez obten\u00edan derivados como lo hacen los actuales pobladores de Asia central. All\u00ed, por ejemplo, la bebida nacional de Mongolia es un derivado de la leche de yegua (Koumiss o Airag).<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-large-font-size\">Composici\u00f3n general<\/h2>\n\n\n\n<p>Comparada con la leche humana y con la leche de vaca, la leche de yegua es la menos grasa de las tres. Tiene un contenido en prote\u00ednas que se encuentra entre la leche humana y la de vaca, que es la que m\u00e1s tiene. Tiene un contenido de lactosa parecido al de la leche humana, que es m\u00e1s alto que el de la leche de vaca.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"237\" src=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25-1024x237.png\" alt=\"\" class=\"wp-image-25\" srcset=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25-1024x237.png 1024w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25-600x139.png 600w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25-300x70.png 300w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25-768x178.png 768w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.03.25.png 1078w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p>De los tres tipos de leche comparadas, la leche de yegua es la menos energ\u00e9tica, pero se tiene que tener en cuenta que una gran parte de la energ\u00eda aportada por esta leche proviene de los az\u00facares y no de las grasas. Es por esto que la energ\u00eda que nos aporta la leche de yegua es, en gran parte, energ\u00eda r\u00e1pida que gastamos durante el mismo d\u00eda y no energ\u00eda de metabolizaci\u00f3n lenta como la que proviene de las grasas saturadas de la leche de vaca.<\/p>\n\n\n\n<h2 class=\"wp-block-heading has-large-font-size\">Composici\u00f3n de la leche de yegua<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"551\" height=\"782\" src=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.05.24.png\" alt=\"\" class=\"wp-image-26\" srcset=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.05.24.png 551w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/Captura-de-Pantalla-2024-03-11-a-las-12.05.24-211x300.png 211w\" sizes=\"(max-width: 551px) 100vw, 551px\" \/><\/figure>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><a href=\"https:\/\/shop.equaid.com\/es\/\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"284\" src=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus-1024x284.jpg\" alt=\"eQuaid Plus\" class=\"wp-image-27\" style=\"width:550px;height:auto\" srcset=\"https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus-1024x284.jpg 1024w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus-600x167.jpg 600w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus-300x83.jpg 300w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus-768x213.jpg 768w, https:\/\/equaid.com\/wp-content\/uploads\/2024\/03\/equaidplus.jpg 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>La leche de yegua La leche de yegua es un alimento natural Los caballos (o m\u00e1s bien las yeguas) disponen, como todas las hembras de los mam\u00edferos, de gl\u00e1ndulas mamarias que secretan lo que tiene que ser el \u00fanico alimento para sus hijos durante los primeros estadios. Esta es una sustancia acuosa de color blanquecino [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":28,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9190","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized-ca"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Introducci\u00f3n a la leche de yegua - eQuaid\u00ae Llet d&#039;euga | Botiga online<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/equaid.com\/ca\/blog\/2024\/03\/11\/introduccion-a-la-leche-de-yegua\/\" \/>\n<meta property=\"og:locale\" content=\"ca_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Introducci\u00f3n a la leche de yegua - eQuaid\u00ae Llet d&#039;euga | Botiga online\" \/>\n<meta property=\"og:description\" content=\"La leche de yegua La leche de yegua es un alimento natural Los caballos (o m\u00e1s bien las yeguas) disponen, como todas las hembras de los mam\u00edferos, de gl\u00e1ndulas mamarias que secretan lo que tiene que ser el \u00fanico alimento para sus hijos durante los primeros estadios. 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